Tuna Dish

6 ingredients
5 steps

Ingredients

  • 1 can cream of celery soup
  • 1 c. milk
  • 1 can tuna
  • 1 c. uncooked elbow macaroni
  • 1 c. frozen peas
  • 1/2 c. shredded Cheddar cheese (reserve 1/4 c. for top)

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Refrigerate overnight.
  3. 3
    Bake at 350° until bubbly.
  4. 4
    Sprinkle 1/4 cup cheese on top.
  5. 5
    Bake a few minutes until cheese melts.

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