Tuna Fish Flan

8 ingredients
1 steps

Ingredients

  • 200 g tuna in brine, drained
  • 100 g potato chips, crushed
  • 175 g cheddar cheese, grated
  • 1 large onion, finely chopped
  • 50 g mushrooms, finely chopped
  • 3 eggs, beaten
  • 1/2 pint milk
  • 1 teaspoon chopped parsley (to garnish)

Directions

  1. 1
    ["Mix tuna and crisps in a large bowl.", "Add cheese, onion and mushrooms mixing well.", "Stir in the eggs and milk again mix well.", "Spoon the mixture into a 10\" flan dish (no need to grease).""

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