Tuna Imperial

13 ingredients
2 steps

Ingredients

  • 2 (7 oz.) cans tuna
  • 1 raw egg
  • 1 hard-cooked egg, mashed to a paste
  • 1/2 c. bread crumbs
  • 4 tsp. chopped pimento
  • 4 tsp. chopped green pepper, parboiled for 3 to 4 minutes
  • 1 Tbsp. chopped parsley
  • 2 tsp. Worcestershire sauce
  • 2 Tbsp. mayonnaise
  • salt and pepper to taste
  • 1 Tbsp. butter or margarine
  • 2 Tbsp. mayonnaise, thinned with 2 Tbsp. cream for topping
  • paprika for garnish

Directions

  1. 1
    Separate tuna meat.
  2. 2
    Combine with eggs, bread crumbs, pimento, green pepper, parsley, Worcestershire sauce, mayonnaise, salt, pepper and butter.

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