Tuna Jubilee

6 ingredients
5 steps

Ingredients

  • 10 oz. pkg. spinach ribbon noodles
  • 1/2 c. butter
  • 1 c. grated American cheese
  • 1/4 c. grated Parmesan cheese
  • 2 cans tuna
  • 1/2 c. sliced green olives

Directions

  1. 1
    Cook spinach noodles as directed.
  2. 2
    Melt butter in a dish.
  3. 3
    Add drained noodles and toss.
  4. 4
    Add cheeses and tuna and toss together lightly over low heat until warmed.
  5. 5
    Garnish with sliced olives.

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