Tuna Melt

Directions

1. 1
   In a small bowl add the tuna, 2 tablespoons of mayonnaise, celery, onions, jalapenos, ground pepper and paprika.
2. 2
   Mix until combined.
3. 3
   Spray outside bottom piece of bread with spray butter.
4. 4
   On the unbuttered side of bread, place tuna mixture, then top with tomato slices and cheese.
5. 5
   On the other piece of bread add 1 tablespoon of mayonnaise on the inside piece.
6. 6
   Place on cheese then spray the top piece with spray butter.
7. 7
   Place sandwich in a skillet and cook until bottom is lightly brown.
8. 8
   Flip sandwich and cook until lightly brown.
9. 9
   Enjoy.
10. 10
    Calorie per sandwich using 100 calorie slice bread: 358, Fat: 6.5, Cholesterol: 40, Sodium: 1187, Potassium: 406, Carbs: 48, Fiber: 5.2, Sugar: 4.7, Protein: 28