Tuna Pasta Dinner

9 ingredients
6 steps

Ingredients

  • 2 garlic cloves
  • 14 cup diced onion
  • 14 cup red bell pepper, diced
  • 1 (6 ounce) can tuna in water
  • 1 cup tomatoes, diced
  • 1 cup frozen broccoli
  • 1 cup penne
  • 2 tablespoons fresh basil
  • salt and pepper

Directions

  1. 1
    Cook penne pasta, and toss broccoli in to cook with the pasta.
  2. 2
    Drain.
  3. 3
    Meanwhile, saute onion, red bell pepper, and garlic in olive oil until onion is translucent.
  4. 4
    Add drained tuna and tomatoes, and saute for three minutes or so.
  5. 5
    Mix in broccoli, penne, and basil.
  6. 6
    Season to taste with salt and pepper.

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