Tuna Pate

7 ingredients
3 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 2 Tbsp. chili sauce
  • 2 Tbsp. finely chopped parsley
  • 1/4 c. minced onion
  • 1 Tbsp. Worcestershire sauce
  • 1/2 tsp. Tabasco
  • 3 cans tuna

Directions

  1. 1
    Beat together with electric beater cream cheese, chili sauce, finely chopped parsley, minced onion, Worcestershire sauce and Tabasco.
  2. 2
    Drain tuna and gradually add to the cream cheese mixture, beating until thoroughly blended.
  3. 3
    Chill well before serving. Serve with crisp crackers.

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