Peanut Butter Caramel Surprise Cookies
10 ingredients
1 steps
Ingredients
- 1 cup firmly packed brown sugar
- 3/4 cup sugar
- 2/3 cup Land O Lakes(R) Butter, softened
- 3/4 cup peanut butter
- 2 Land O Lakes(R) Eggs
- 1 teaspoon vanilla
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 (10-ounce) package mini milk chocolate caramel-filled candies, unwrapped, cut in half
Directions
-
1{"0":"Heat oven to 375\u00b0F.","2":"Combine brown sugar, sugar and butter in bowl. Beat at medium speed until creamy. Add peanut butter, eggs and vanilla; continue beating until well mixed, scraping bowl if necessary. Add flour, baking soda and salt; beat at low speed until well mixed.","4":"Shape rounded tablespoonfuls of dough into 1 1\/4-inch balls. Press 1 candy half in center of each ball, cut-side up. Form dough around candy, completely covering candy. Place 2 inches apart onto ungreased cookie sheets. (Cookies spread and flatten as they bake.)","6":"Bake 10-12 minutes or until light golden brown around edges. Let cool 1 minute on cookie sheets. Remove to cooling rack.","8":"Milk chocolate-covered caramel, peanut and nougat miniature (not fun size) candy bars will also work in this recipe. Use a whole miniature candy for each cookie.","9":"Calories: 130Fat: 6gCholesterol: 15mgSodium: 105mgCarbohydrates: 17gDietary Fiber: 0gProtein: 2g"}
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