Tuna Pate
7 ingredients
5 steps
Ingredients
- 8 oz cream cheese
- 2 Tbsp. chili sauce
- 2 Tbsp. chopped parsley or dill weed
- 1 tsp. dry onion
- 1/2 tsp. tabasco
- 2 - 6 1/2 oz. can tuna
- sliced olives
Directions
-
1Blend cream cheese, chili sauce, parsley (or dill weed), onion and tabasco.
-
2Stir in tuna.
-
3Place in oiled mold.
-
4Chill 3 hours. Unmold and decorate with sliced olives.
-
5Serve with crackers.
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