Tuna Patties
6 ingredients
7 steps
Ingredients
- 1 (6 ounce) can tuna in water
- 1/2 onion, chopped
- 1 large potato, baked
- 1 egg
- salt and pepper
- breadcrumbs
Directions
-
1Drain tuna.
-
2Remove the skin from the potato and break it up with a fork.
-
3Mix tuna with onion, egg and potatoe.
-
4Add a little salt and pepper.
-
5Shape into medium sized patties.
-
6Pour bread crumbs into a dish and roll patties in bread crumbs.
-
7Deep fry in hot oil until browned Serve with ketchup.
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