Tuna Puff
5 ingredients
3 steps
Ingredients
- 1/2 cup grated American cheese
- 1 can condensed cream of mushroom soup
- 3 eggs, separated
- 1 cup soft bread crumbs, tightly packed
- 1 6 oz. can of tuna or salmon
Directions
-
1Add cheese to soup and heat until cheese has melted. Remove from heat. Preheat oven to 350 degrees.
-
2Beat egg yolks slightly - then add a little of the mixture to them and mix well. Then stir in the rest of the yolks into the cheese mix. Add bread crumbs and tuna.
-
3Beat egg whites until stiff and fold into mixture. Pour into 2 quart casserole and bake for 45 minutes.
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