Tuna Quickie
8 ingredients
12 steps
Ingredients
- 1 can cream of mushroom soup
- 2/3 c. evaporated milk
- 2 1/2 c. cooked rice
- 2 cans tuna, drained and flaked
- 1/4 c. onion, finely diced
- 1/2 c. pimento, finely diced
- 2 drops Tabasco sauce
- shredded, grated Cheddar cheese
Directions
-
1Mix soup and
-
2milk.
-
3Add rice, tuna, onion, pimento and Tabasco sauce.
-
4Mix
-
5well
-
6and
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7pour into greased baking dish. Bake at 350° for
-
830
-
9minutes
-
10or
-
11until bubbly.
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12The last few minutes of cooking time, sprinkle cheese over top of casserole and let melt.
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