Tuna Seashell Casserole

9 ingredients
7 steps

Ingredients

  • 2 Tbsp. margarine
  • 1/2 c. sliced celery
  • 1 can cream of celery soup
  • 1 1/4 c. milk
  • 2 Tbsp. pimiento (optional)
  • 8 oz. macaroni
  • 1 can tuna, drained
  • 1/2 c. bread crumbs
  • 2 Tbsp. margarine

Directions

  1. 1
    Melt 2 tablespoons margarine over medium heat.
  2. 2
    Add celery and onion.
  3. 3
    Cook, stirring, 3 minutes.
  4. 4
    Pour sauce over macaroni mixture.
  5. 5
    Mix bread crumbs and melted margarine.
  6. 6
    Sprinkle over casserole.
  7. 7
    Bake 25 to 30 minutes, or until bubbly, at 350°. Serves 6.

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