Tupperware Pie Crust

5 ingredients
4 steps

Ingredients

  • 2/3 c. soft shortening
  • 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • 2 c. flour
  • 6 Tbsp. ice water

Directions

  1. 1
    Place all ingredients in a large Tupperware bowl.
  2. 2
    Cover and be sure to seal.
  3. 3
    Shake until all ingredients are mixed well. Mixture will stop thumping.
  4. 4
    Roll out; will make 1 double crust.

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