Turk-Getti

Ingredients

• 1 1/4 c. 2-inch spaghetti (not thin)
• 1 1/2 to 2 c. cooked chicken (1 inch chunks)
• 1/2 c. diced cooked ham (optional)
• 1/4 c. minced pimiento
• 1/4 c. minced green pepper
• 1 can undiluted cream of mushroom soup
• 1/2 c. chicken broth
• 1/8 tsp. celery salt
• 1/8 tsp. pepper
• 1/2 small onion, grated
• 1 1/2 c. grated natural or processed sharp American cheese (6 oz.)