Turkey Burger Supper

9 ingredients
7 steps

Ingredients

  • 1 lb. ground turkey
  • 2 Tbsp. horseradish
  • 1 medium size Granny Smith apple, peeled and shredded
  • 1/2 small onion, grated
  • 3/4 tsp. salt
  • 2 Tbsp. parsley flakes
  • 2 or more rounds pita bread
  • corn oil
  • cole slaw with yogurt dressing

Directions

  1. 1
    In medium bowl, mix ground turkey, salt, horseradish, apple, onion and 1 tablespoon of the parsley flakes.
  2. 2
    Shape into 4 (1-inch) thick patties.
  3. 3
    Spray broiling rack with nonstick cooking fat; place patties on rack.
  4. 4
    With broiling pan closest to source of heat, broil patties 4 minutes; turn them over and broil 5 to 6 more minutes or until cooked through.
  5. 5
    Cut pita bread in quarters; brush with corn oil and sprinkle with rest of parsley.
  6. 6
    Broil 1 to 2 minutes.
  7. 7
    Serve with burgers and cole slaw.

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