Turkey Burger Supreme
17 ingredients
16 steps
Ingredients
- 1 onion, sliced thinly in to rings (medium)
- 2 tablespoons olive oil
- 1 (20 ounce) package ground turkey
- 12 onion, finely diced (medium)
- 3 -4 pieces garlic, minced
- 1 egg
- 2 tablespoons Worcestershire sauce
- 34 cup breadcrumbs
- 1 tablespoon hot sauce (Sriracha is what I use)
- 1 pinch salt
- 1 pinch black pepper, fresh ground
- 1 12-2 tablespoons finely chopped fresh tarragon (fresh is best)
- 4 tablespoons butter
- 6 whole wheat rolls (pick something to your own taste) or 6 brown rolls (pick something to your own taste)
- tomatoes (optional)
- 6 slices sharp cheddar cheese (optional)
- Coleslaw (optional)
Directions
-
1Saute onion rings in olive oil until soft and slightly brown (15-20 minute over medium heat) stirring occasionally.
-
2combine turkey, 1/3 of the garlic, egg, Worcestershire sauce, diced onion, bread crumbs, hot sauce, salt, pepper and fresh tarragon in a bowl and mix well.
-
3Form 6 patties with the mixture making sure to make them rather flat (not like balls but like hamburger patties).
-
4Cook the patties for 7 minute per side.
-
5over medium heat (this is an estimate of time it depends on how thick you make them).
-
6Preheat broiler if you have one otherwise use the oven or a toaster oven.
-
7In a ceramic container (I use a mug so I can hold it by the handle) put remaining garlic and butter.
-
8Microwave until butter is melted.
-
9(depending on the microwave about a minute).
-
10Remove it from the microwave and stir.
-
11Spoon garlic and butter mixture over both sides of the rolls.
-
12Make sure to spread around the pieces of garlic.
-
13Place the rolls (open) under the broiler to toast (1-2 minutes).
-
14If you are using a regular oven or a toaster oven it may take longer.
-
15Place cheese on burger for 1 minute before removing from heat.
-
16Now build your burger, the cheddar, tomato and coleslaw are optional, but I think that they make the burger extra yummy.
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