Turkey Casserole

11 ingredients
5 steps

Ingredients

  • 2 cups prepared stuffing
  • 1 12 cups shredded turkey
  • 3 ounces shredded monterey jack cheese
  • 2 eggs
  • 34 cup gravy
  • 34 cup milk
  • 2 tablespoons parsley
  • 1 pinch basil
  • 1 pinch thyme
  • 1 pinch salt
  • 1 pinch pepper

Directions

  1. 1
    Press stuffing into a greased 9 x 11 pan, Bake in 350 Degree Oven for 10 minutes.
  2. 2
    Remove from oven.
  3. 3
    Layer turkey, then cheese.
  4. 4
    Mix remaining ingredients and pour on top.
  5. 5
    Bake at 350 degrees for 45 minutes or until center is firm.

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