Turkey Casserole

5 ingredients
13 steps

Ingredients

  • 12 slices cooked turkey (chicken may be used)
  • 12 spears fresh asparagus or 2 boxes frozen asparagus spears, cooked
  • 1 Tbsp. steak sauce
  • 1 can cream of chicken soup
  • 3/4 c. shredded Cheddar cheese

Directions

  1. 1
    Place
  2. 2
    turkey
  3. 3
    slices
  4. 4
    in
  5. 5
    shallow
  6. 6
    oblong baking dish. Arrange asparagus spears on top.
  7. 7
    Mix steak sauce and soup and pour
  8. 8
    over asparagus.
  9. 9
    Sprinkle with cheese.
  10. 10
    Bake in moderate oven
  11. 11
    at
  12. 12
    375°
  13. 13
    for about 20 minutes, then place under broiler until bubbly.

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