Turkey Chowder

1 ingredients
7 steps

Ingredients

  • ["1 cup finely chopped green onion", "1 cup finely chopped carrot", "1 cup finely chopped celery", "1/4 cup butter", "1/4 cup flour", "2 cups turkey broth or 2 cups chicken bouillon", "2 cups half-and-half", "1/4 teaspoon salt", "1/8 teaspoon white pepper", "1 dash cayenne pepper", "2 cups diced cooked turkey (canned turkey works just as well, I use about four of those \"tunafish\"" sized cans)""]"

Directions

  1. 1
    Saute onions, carrots, celery in butter until soft but not brown.
  2. 2
    Blend in flour.
  3. 3
    Gradually stir in broth, then half& half.
  4. 4
    Cook, stirring constantly, until mixture thickens.
  5. 5
    Stir in salt, pepper, cayenne, and turkey.
  6. 6
    Stir a few minutes until turkey is heated through.
  7. 7
    Devour!

Products Matching These Ingredients

More Recipes to Try