Turkey Club Wraps

Name: Turkey Club Wraps
Ingredients: 1/2 ripe avocado, seeded; 1 teaspoon fresh lemon juice; Dash of ground red pepper; 1 small garlic clove, minced; 2 (2-ounce) low-carb, low-fat sandwich wraps (such as California Lavash); 4 ounces organic lower-sodium deli turkey; 4 (1/4-inch) slices tomato; 1/2 cup thinly vertically sliced red onion; 1 cup shredded romaine lettuce; 4 center-cut bacon slices, cooked

10 ingredients

6 steps

Ingredients

1/2 ripe avocado, seeded
1 teaspoon fresh lemon juice
Dash of ground red pepper
1 small garlic clove, minced
2 (2-ounce) low-carb, low-fat sandwich wraps (such as California Lavash)
4 ounces organic lower-sodium deli turkey
4 (1/4-inch) slices tomato
1/2 cup thinly vertically sliced red onion
1 cup shredded romaine lettuce
4 center-cut bacon slices, cooked

Directions

1

Scoop pulp from avocado; place in a bowl. Add lemon juice, pepper, and garlic; mash with a fork to desired consistency.
2

Spread avocado mixture evenly over wraps. Layer 2 ounces turkey, 2 tomato slices, 1/4 cup onion, 1/2 cup lettuce, and 2 bacon slices on each wrap; roll up. Cut wraps in half. Secure with wooden picks. Serve immediately.
3

Tip: Avocados are loaded with vitamins B6, C, K, and folate, and are also a great source of fiber and potassium. Many kids gravitate toward them, so they're a wonderful food to add to salads, sandwiches, dips, and more.
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