Turkey Gravy
5 ingredients
11 steps
Ingredients
- 4 Tbsp. turkey fat or margarine
- 4 Tbsp. flour
- 2 c. turkey stock or broth
- 1/2 tsp. salt
- 1/4 tsp. pepper
Directions
-
1Melt fat or
-
2margarine
-
3in
-
4pan.
-
5Take
-
6from
-
7stove and blend in flour until smooth.
-
8Add salt and pepper.
-
9Add 2 cups broth and cook,
-
10stirring until you see first bubble, then the gravy is done.
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11Makes 2 cups.
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