Turkey Gumbo Soup

13 ingredients
9 steps

Ingredients

  • 4 small Potatoes
  • 4 Carrots
  • 4 Celery Stalks
  • 2 large Onions
  • 1 (15 oz.) can Diced Tomatoes
  • 1 (15 oz.) can White Hominy
  • 1 (15 oz.) can Black Lima or Kidney Beans
  • 1 qt. Water
  • 1 qt. Turkey Stock or Chicken Broth from can
  • 2-3 c. Turkey
  • Okra
  • 1/2 tsp. Black Pepper
  • 1/2 tsp. Allspice

Directions

  1. 1
    Peel and dice potatoes.
  2. 2
    Rinse and place in 6 qt. pot.
  3. 3
    Peel and slice carrots. Slice celery.
  4. 4
    Rinse both and add to potatoes. Quarter and slice onion and stir into other vegetables.
  5. 5
    Heat and simmer until tender.
  6. 6
    Add remaining ingredients and enough water to cover.
  7. 7
    Simmer 1 hours and serve.
  8. 8
    Soup will be thick and hearty.
  9. 9
    For thinner soup, add water or broth.

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