Turkey Lasagna

11 ingredients
3 steps

Ingredients

  • 8 oz. lasagna noodles
  • 1 (10 3/4 oz.) can lower sodium condensed cream of chicken soup
  • 1 (10 3/4 oz.) can lower sodium condensed cream of mushroom soup
  • 1/2 c. grated Parmesan cheese
  • 1/8 tsp. garlic powder
  • 1 (8 oz.) container low-fat dairy sour cream
  • 1 c. chopped onion
  • 1/4 c. chopped pimiento
  • 2 to 3 c. chopped, cooked turkey
  • 2 c. shredded American cheese (4 oz.)
  • 2 green onions, sliced

Directions

  1. 1
    Cook lasagna noodles according to package directions.
  2. 2
    Drain. Rinse with cold water.
  3. 3
    Drain again; set aside.

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