Turkey Mushroom Bake

9 ingredients
4 steps

Ingredients

  • 1 pkg. young turkey wings
  • 2 sticks margarine
  • 1 large onion, diced
  • 1 can cream of chicken soup
  • 1 c. sour cream
  • 1 (8 oz.) pkg. cornbread stuffing
  • 1 lb. fresh mushrooms or 16 oz. canned, sliced mushrooms
  • 4 stalks celery, chopped fine
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Rinse wings; place in pot of water and bring to a boil. Simmer for 1 1/2
  2. 2
    to
  3. 3
    2 hours.
  4. 4
    Remove skin and debone turkey.

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