Turkey Pie

5 ingredients
5 steps

Ingredients

  • 2 c. turkey, cooked and cut up
  • 2 c. rice
  • 1 can peas and pearl onions
  • 1 can cream of chicken soup
  • 1 can water

Directions

  1. 1
    Mix together and put in crust.
  2. 2
    Also put crust on top and seal.
  3. 3
    Make gravy with 1 can cream of chicken soup.
  4. 4
    Put on table and let each put his own gravy on pie.
  5. 5
    Cook at 425° for 15 minutes; lower heat to 400° and cook 50 minutes in all.

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