Turkey Sausage

6 ingredients
2 steps

Ingredients

  • 2 1/4 lb. ground turkey
  • 1 1/4 tsp. black pepper
  • 3/4 tsp. ground ginger
  • 1 1/2 tsp. salt
  • 1 tsp. ground sage
  • 1/4 tsp. ground red pepper

Directions

  1. 1
    In large mixing bowl, thoroughly combine all ingredients. Cover and refrigerate a few hours.
  2. 2
    Divide mixture into patties. Freeze unused portion for a later date.

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