Turkey Sliders

10 ingredients
1 steps

Ingredients

  • 1 pound ground turkey breast
  • 1/4 cup chopped onion
  • 2 tablespoons chopped mint
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon kosher salt
  • 2 ounces 1/3-less-fat cream cheese, softened
  • 1 garlic clove, minced
  • 2 teaspoons olive oil
  • 16 teaspoons pepperoncini peppers
  • 8 water rolls

Directions

  1. 1
    Combine ground turkey, chopped onion, chopped mint, pepper, salt, softened cream cheese, and minced garlic. Form 8 patties. Heat olive oil in a nonstick skillet over medium-high heat. Add 4 patties; cook 4 minutes per side. Repeat with remaining patties. Top each with 2 teaspoons pepperoncini peppers; serve on water rolls.

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