Turkey Soup

Ingredients

• 1 lb. ground turkey, cooked
• 1 pkg. frozen green beans
• 2 (16 oz.) cans stewed tomatoes
• 1/4 head cabbage, shredded
• 3 carrots, peeled and sliced thin
• 1 onion, chopped
• 3 sticks celery, sliced thin
• 2 yellow squash or zucchini, sliced thin
• 1 large can (32 oz.) V-8 juice or hot and spicy V-8 juice