Turkey-Spaghetti Bake

7 ingredients
6 steps

Ingredients

  • 1/2 (7 oz.) pkg. spaghetti, broken, cooked and drained
  • 1 c. diced, cooked turkey
  • 1/4 c. chopped canned pimiento
  • 1 (10 1/2 oz.) can condensed cream of mushroom soup
  • 1/2 c. milk
  • 4 oz. sharp process American cheese, shredded
  • 1/2 c. crushed potato chips

Directions

  1. 1
    Combine spaghetti, turkey and pimiento.
  2. 2
    In a saucepan, combine soup, milk and cheese; heat and stir until the cheese melts.
  3. 3
    Add to turkey mixture; mix well.
  4. 4
    Pour into a 1 1/2-quart casserole; top with chips.
  5. 5
    Bake at 350° for 30 minutes.
  6. 6
    Makes 4 servings.

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