Turkey Tetrazzini
9 ingredients
5 steps
Ingredients
- 1/2 c. turkey or chicken broth
- 1 can cream of mushroom soup
- 1 Tbsp. steak sauce
- 1 c. shredded Cheddar
- 6 oz. spaghetti, cooked
- 2 Tbsp. pimento, chopped
- 2 c. cooked and diced turkey
- 1 (2 1/2 oz.) can mushrooms
- 1/4 c. grated Italian cheese (Parmesan)
Directions
-
1Blend broth, soup and steak sauce.
-
2Stir in remaining ingredients, except the Parmesan cheese.
-
3Put in a shallow 1 1/2 quart baking dish.
-
4Sprinkle with Parmesan cheese.
-
5Bake at 350° for 30 minutes.
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