Turkish Coffee

Directions

1. 1
   Pour water into a brass coffee pot or saucepan and add sugar; bring to boil.
2. 2
   Add coffee and cardamon (optional) stirring constantly.
3. 3
   When mixture comes to a boil and becomes frothy, remove from fire and stir until froth has receded.
4. 4
   Repeat this process two more times.
5. 5
   After third time, pour into demitasse cups or small cups.