Turner'S Fried Chicken

7 ingredients
8 steps

Ingredients

  • 4 lb. chicken parts
  • 1 Tbsp. salt
  • 1 Tbsp. black pepper
  • 1 Tbsp. Old Bay seasoning
  • 3 c. flour
  • 3 c. Crisco oil
  • 1 Tbsp. parsley flakes

Directions

  1. 1
    Cut and wash chicken, drain on paper towel.
  2. 2
    Mix all of the ingredients (except Crisco) in a plastic bag.
  3. 3
    Shake parts of chicken in a bag until covered with flour.
  4. 4
    Preheat frying pan before putting in Crisco.
  5. 5
    When Crisco oil is very hot, place chicken in pan to fry.
  6. 6
    Turn chicken often to brown evenly on both sides.
  7. 7
    Cook until golden brown.
  8. 8
    Serves 6 to 8.

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