Turnip Casserole
8 ingredients
5 steps
Ingredients
- 3 c. mashed turnips
- 1 1/2 tsp. salt
- 1 1/4 c. soft bread crumbs
- 1/4 c. light cream
- 4 tsp. sugar
- 1/8 tsp. ground pepper
- 2 eggs, beaten
- 1 to 2 Tbsp. melted margarine
Directions
-
1Combine all ingredients, except for 1/2 cup of bread crumbs and 2 tablespoons melted margarine.
-
2Whip together with a fork. Turn into buttered 1-quart casserole.
-
3Top with buttered bread crumbs.
-
4Bake in a 350° oven about 30 minutes.
-
5Serves 6.
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