Turnips

5 ingredients
4 steps

Ingredients

  • 1 lb. fresh pork or your choice
  • 1 bunch turnips, washed and cut up
  • 1/2 c. lard
  • 1 Tbsp. sugar
  • 1 tsp. salt

Directions

  1. 1
    Let meat boil until tender.
  2. 2
    Add turnips to this meat and broth.
  3. 3
    After turnips have boiled and gone down, put lard and remaining seasonings in.
  4. 4
    If needed, may add bacon grease to taste.

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