Easy Cheese Plate Appetizer

6 ingredients
8 steps

Ingredients

  • 3 ounces sliced drunken goat cheese
  • 3 ounces sliced manchego cheese (may sub any sharp, sturdy white cheese)
  • 20 onion flavored crackers
  • 1/4 cup blackberry jam
  • 2 tablespoons sunflower seeds
  • 2 tablespoons pepitas (shelled pumpkin seeds)

Directions

  1. 1
    Get out a nice square platter and 2 small bowls (which fit on the platter).
  2. 2
    Place goat cheese fanned out in one corner.
  3. 3
    Fan the manchego out on the opposite corner.
  4. 4
    Place jam/preserves in one bowl and place in an empty corner of the plate.
  5. 5
    Then mix the seeds together in the remaining bowl and place in the opposite corner.
  6. 6
    Feel free to garnish the plate with fresh berries and mint if you have some.
  7. 7
    Place crackers on another plate and serve!
  8. 8
    Guests will take 1 cracker, put 1 piece of cheese on it, spread a small amt of jam on the cheese and top with a small sprinkling of the seed. DELISH! (NOTE: You can also serve them on a platter already made up in this manner).

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