Turnips and Greens

8 ingredients
3 steps

Ingredients

  • 2 medium turnips, diced
  • 1 lb turnip greens, chopped
  • 18 teaspoon salt
  • 2 cups broth
  • 2 cups water
  • 2 teaspoons red wine vinegar
  • 1 teaspoon thyme
  • 1 teaspoon onion powder

Directions

  1. 1
    add spices, vinegar greens and turnips to broth and water.
  2. 2
    bring to boil.
  3. 3
    reduce to simmer for 40 minutes.

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