Turquoise Room Cornbread

Directions

1. 1
   Preheat oven to 375 degrees F.
2. 2
   Spray baking pan with non-stick cooking spray. (one 8 x 8 or 12 muffin).
3. 3
   In mixing bowl combine all the cornbread ingredients and mix well, scraping the sides of the bowl carefully.
4. 4
   Bake Time:
5. 5
   8 x 8 x 2 baking pan = 22 - 26 minutes, or until golden brown.
6. 6
   Standard muffin pan = 14 - 16 minutes, or until golden brown.
7. 7
   While cornbread is baking, in a small pan mix together the syrup, honey and butter and heat until butter is melted and thoroughly combined.
8. 8
   Remove cornbread from oven, with a toothpick poke holes in the top and drizzle the glaze over the top.
9. 9
   Cool before serving.