Turtle Bars

8 ingredients
6 steps

Ingredients

  • 14 oz. bag caramels
  • 1/2 c. evaporated milk
  • 3/4 c. softened butter
  • 3 eggs
  • 1 pkg. German chocolate cake mix
  • 1 c. chocolate chips
  • 1 c. chopped walnuts
  • 1 1/3 c. water

Directions

  1. 1
    Melt caramels and milk in microwave.
  2. 2
    Combine cake mix with water, butter and eggs.
  3. 3
    Pour 1/2 of batter into 9 x 13-inch pan. Bake at 350° for 10 to 15 minutes until gooey cake puffs up.
  4. 4
    Pour melted caramels evenly over cake.
  5. 5
    Sprinkle on chips and nuts. Pour remaining batter on top and bake 30 minutes.
  6. 6
    Cool and cut into squares.

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