Turtle Cake
7 ingredients
6 steps
Ingredients
- German chocolate cake mix
- 1/2 c. canned milk (not Milnot)
- 3/4 c. melted butter
- 1 (14 oz.) pkg. caramels
- 1/3 c. canned milk
- 1 1/2 c. chopped pecans
- 1 (6 oz.) pkg. chocolate chips
Directions
-
1Mix first 3 ingredients and bake 1/2 mixture in greased and floured 9
-
2x 13-inch pan at 350° for 5 minutes.
-
3Melt caramels with 1/3 cup milk over low heat.
-
4Spread over cooled cake mixture. Add pecans and chips.
-
5Pour over rest of batter.
-
6Bake at 350° for 20 minutes.
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