Turtle Cake

7 ingredients
6 steps

Ingredients

  • German chocolate cake mix
  • 1/2 c. canned milk (not Milnot)
  • 3/4 c. melted butter
  • 1 (14 oz.) pkg. caramels
  • 1/3 c. canned milk
  • 1 1/2 c. chopped pecans
  • 1 (6 oz.) pkg. chocolate chips

Directions

  1. 1
    Mix first 3 ingredients and bake 1/2 mixture in greased and floured 9
  2. 2
    x 13-inch pan at 350° for 5 minutes.
  3. 3
    Melt caramels with 1/3 cup milk over low heat.
  4. 4
    Spread over cooled cake mixture. Add pecans and chips.
  5. 5
    Pour over rest of batter.
  6. 6
    Bake at 350° for 20 minutes.

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