Turtle Cake

Directions

1. 1
   Mix cake mix.
2. 2
   Pour 1/2 batter into a greased and floured 9 x 13-inch pan and bake at 350° for 15 minutes.
3. 3
   Melt butter and caramels; mix well.
4. 4
   Stir in Eagle Brand milk.
5. 5
   Sprinkle nut meats and chocolate chips onto baked cake.
6. 6
   Pour caramel mixture over all.
7. 7
   Add remaining mixture over the caramel mixture; bake at 350° for 25 minutes.
8. 8
   Serves 8.