Turtle Cake
6 ingredients
8 steps
Ingredients
- 1 pkg. German chocolate cake mix
- 1 (14 oz.) pkg. caramels
- 1/2 c. evaporated milk
- 1 c. nuts, chopped
- 1 c. chocolate chips
- 1/4 c. butter
Directions
-
1Grease and flour a 9 x 13-inch baking pan.
-
2Make cake according to package directions.
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3Pour half of cake batter into prepared pan and bake at 350° for 15 minutes.
-
4Melt caramels, milk and butter in top of double boiler.
-
5Pour over baked cake.
-
6Top with chocolate chips and nuts.
-
7Pour remaining cake batter over chips and nuts.
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8Bake an additional 20 minutes.
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