Turtle Cake

8 ingredients
7 steps

Ingredients

  • 1 box German chocolate cake mix
  • 3 eggs
  • 3/4 c. margarine, melted
  • 1 1/2 c. water
  • 1/3 c. evaporated milk
  • 14 oz. Kraft caramels
  • 12 oz. chocolate chips
  • 1 c. chopped pecans

Directions

  1. 1
    Mix well, first 4 ingredients.
  2. 2
    Melt in double boiler, milk and caramels.
  3. 3
    Pour 1/2 of cake mixture in 9 x 13-inch glass dish and bake at 350° for 15 minutes.
  4. 4
    Remove from oven.
  5. 5
    Put caramel mixture over cake.
  6. 6
    Sprinkle chocolate chips and pecans over this and pour the rest of cake mixture on top.
  7. 7
    Bake at 350° for 20 to 25 minutes.

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