Turtle Cake

5 ingredients
11 steps

Ingredients

  • 1 German chocolate cake mix
  • 1 bag caramels
  • 1/2 c. evaporated milk
  • 1 c. chocolate chips
  • 2 c. nuts

Directions

  1. 1
    Prepare cake mix as directed.
  2. 2
    Pour 1/2 the batter in a 9 x 13-inch or larger pan.
  3. 3
    Bake at 350° for 15 minutes.
  4. 4
    Cool a little.
  5. 5
    In meantime, melt caramels, butter and milk in a double boiler, stirring constantly.
  6. 6
    Pour over baked cake half.
  7. 7
    Sprinkle with 1 cup nuts and 1 cup chocolate chips.
  8. 8
    Pour remaining cake mixture over this.
  9. 9
    Sprinkle 1 cup chopped nuts over cake.
  10. 10
    Bake at 350° for 20 to 25 minutes.
  11. 11
    Let stand before cutting.

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