Turtle Cake
5 ingredients
11 steps
Ingredients
- 1 German chocolate cake mix
- 1 bag caramels
- 1/2 c. evaporated milk
- 1 c. chocolate chips
- 2 c. nuts
Directions
-
1Prepare cake mix as directed.
-
2Pour 1/2 the batter in a 9 x 13-inch or larger pan.
-
3Bake at 350° for 15 minutes.
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4Cool a little.
-
5In meantime, melt caramels, butter and milk in a double boiler, stirring constantly.
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6Pour over baked cake half.
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7Sprinkle with 1 cup nuts and 1 cup chocolate chips.
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8Pour remaining cake mixture over this.
-
9Sprinkle 1 cup chopped nuts over cake.
-
10Bake at 350° for 20 to 25 minutes.
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11Let stand before cutting.
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