Macaroni And Cheese

6 ingredients
1 steps

Ingredients

  • 8 oz. macaroni
  • 1 stick margarine
  • 2 eggs
  • 2 c. milk
  • 8 oz. mild cheddar cheese (grated)
  • 1 tsp. salt

Directions

  1. 1
    Cook macaroni in salt water until tender, then drain. While macaroni is still hot add 1 stick margarine and let cool.

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