Turtle Cake

6 ingredients
6 steps

Ingredients

  • 14 oz. caramels
  • 1/2 ??? margarine
  • 2/3 c. evaporated milk
  • 1 c. chocolate chunks
  • 1 c. pecans
  • 1 (18 oz.) box chocolate cake mix

Directions

  1. 1
    Prepare cake mix as directed.
  2. 2
    At the same time in top of a double boiler over hot water melt caramels, margarine and evaporated milk.
  3. 3
    Pour 1/2 prepared cake mix into greased and floured 9 x 13-inch pan.
  4. 4
    Bake at 350° for 12 to 15 minutes.
  5. 5
    Pour caramel mixture over baked cake; sprinkle with chocolate pieces and pecans.
  6. 6
    Pour remaining cake batter over all and bake for 25 to 35 minutes.

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