Turtle cookies
11 ingredients
14 steps
Ingredients
- 1 cup butter
- 1 cup white sugar
- 1 cup packed brown sugar
- 2 eggs
- 2 tsp vanilla
- 2 1/4 cup all-purpose flour
- 1 tsp baking soda
- 3/4 cup cocoa powder
- 1 cup chopped pecans
- 1 tbsp white sugar
- 48 caramel candies
Directions
-
1Beat butter until creamy.gradually beat in sugars.
-
2Beat in eggs and vanilla.
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3Combine flour, baking soda and cocoa.
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4Gradually add to butter mixture, make sure to mix Well.
-
5Add half pecans.
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6Cover and chill for atleast 2 hours
-
7Preheat oven to 375F
-
8Combine remain 1/2 CUP of pecans with 1TBSP of sugar
-
9Divide the dough into four parts , work them as one part at a time leaving the remain dough in the fridge until u need it.
-
10Divide each part in to 12 pieces
-
11Quickly press each piece of dough around a caramel and roll into a ball.
-
12Dip the tops in the sugar mix and place on cookie sheet tops up two inchs apart
-
13Bake for 8 mins in preheated oven .
-
14Cool for 4 mins until transferring to wire racks to cool completely
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