Turtle Pie

6 ingredients
9 steps

Ingredients

  • 1 can milk, sweetened condensed
  • 1 cup pecan halves
  • 1 tablespoon vanilla extract
  • 1 each pie shell (9 inch) 9 inch, baked
  • 1/2 cup chocolate chips (semi-sweet)
  • 1/4 cup heavy whipping cream

Directions

  1. 1
    In a medium saucepan, combine condensed milk, pecans and vanilla.
  2. 2
    Cook over medium heat, stirring constantly, until mixture thickens and begins to pull away from the sides of the pan, about 10 to 12 minutes.
  3. 3
    Spread nut mixture in bottom of baked pie shell.
  4. 4
    In a small saucepan, combine chocolate chips and cream.
  5. 5
    Cook over medium heat, stirring constantly until chocolate melts and combines with cream.
  6. 6
    Pour over pie filling: chill.
  7. 7
    Remove from refrigerate one hour before serving.
  8. 8
    Ultra rich!!!
  9. 9
    !

Products Matching These Ingredients

More Recipes to Try