Turtles

Directions

1. 1
   Arrange pecans in groups of 4 on cookie sheet.
2. 2
   Combine milk and syrup.
3. 3
   Cook over low heat, stirring to prevent scorching. Cook until caramel colored and thick (230° for 20 to 30 minutes) or to soft ball stage.
4. 4
   Spoon caramel onto nuts while still hot. Top with 2 squares of chocolate bar on each Turtle and swirl when chocolate has melted.