Turtles

5 ingredients
6 steps

Ingredients

  • 28 caramels
  • 2 tsp. milk
  • 1 1/2 c. chopped pecans
  • 1/4 lb. chocolate
  • 1/4 cake paraffin

Directions

  1. 1
    Melt caramels and milk on low heat.
  2. 2
    Remove. Stir in pecans. Place by teaspoons onto cookie sheet.
  3. 3
    Melt chocolate.
  4. 4
    Melt paraffin.
  5. 5
    Mix. Dip caramels into chocolate.
  6. 6
    Place on waxed paper.

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